Glazed Carrots

Nothing complicated for this candy like vegetable side. Ingredients: 1 ½ lbs carrots sliced ½ inch thick ¼ cup butter ¼ cup brown sugar ¼ teaspoon salt 1 tablespoon chopped parsley Directions: Place carrots in a large pan and add 2 cups of water.  Bring to a boil and then allow to simmer for 10Continue reading “Glazed Carrots”

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